Our starter specials are,
Baked Brie with choice of crostinis or baguette
-or-
Fried Pickles with choice of ranch or finch sauce
Our dinner special tonight is,
Seared Jumbo
For dessert we have,
Blueberry Bread Pudding made with Chesapeake Doughnut Co. donuts drizzled with lemon vanilla glaze and candied almonds
